Golden Butter Waffles

Photo Update: 3/25/15

Waffles are the perfect way to start the day, and lucky for you, today is National Waffle Day so if you’re not having waffles for breakfast, I hope you have breakfast for dinner tonight and enjoy these then!  I have been making these waffles for years and years. They’re the perfect waffles in my opinion, crispy edges, golden throughout and light in the middle.

Golden Butter Waffles - These golden waffles are the perfect mix of crispy edges and soft and fluffy centers for a delicious breakfast or breakfast for dinner option!

I love the different topping choices you can put on waffles, there’s your traditional butter and maple syrup. But I also love berry syrup, and my favorite way to have waffles is to spread them with creamy peanut butter, top that with bananas and then pour the maple syrup on top. Like this >>>

Golden Butter Waffles - These golden waffles are the perfect mix of crispy edges and soft and fluffy centers for a delicious breakfast or breakfast for dinner option!

 

What’s your favorite breakfast? Do you like waffles, pancakes or french toast? Or do you like going the savory route with bacon and eggs?

Golden Butter Waffles - These golden waffles are the perfect mix of crispy edges and soft and fluffy centers for a delicious breakfast or breakfast for dinner option!

Golden Butter Waffles
 
Serves: 8 round waffles
Ingredients
  • 2 eggs
  • 1¾ cups milk
  • ½ cup butter, melted
  • 2 cups flour
  • 4 tsp baking powder
  • ½ tsp salt
  • 1 TBS sugar
Instructions
  1. Heat waffle iron (this is a regular waffle iron, not a Belgian)
  2. Beat your eggs in a medium sized bowl till light and fluffy.
  3. Add your remaining ingredients in and mix until just mixed.
  4. Spray your waffle iron with nonstick spray.
  5. Pour your batter into the center of your hot waffle iron. (You get used to the right amount for your iron)
  6. Bake for about 5 minutes, or until your waffle iron says their done.
  7. Remove from your waffle iron carefully and serve hot with butter and syrup, or your favorite toppings.

 

Enjoy these hot crispy waffles for breakfast or for a delicious breakfast for dinner!

Golden Butter Waffles - These golden waffles are the perfect mix of crispy edges and soft and fluffy centers for a delicious breakfast or breakfast for dinner option!

Golden Butter Waffles - These are the perfect waffles, crispy on the edges soft in the middle. So great for breakfast, brunch or brinner.

12 Comments

  1. Think these will keep in the fridge for a couple days?

    1. Yeah, they should be good in the fridge for a few days. Sometimes we freeze them when we make a big batch too. I like to toast them so they’ll be crispy when they’re reheated :)

  2. These waffles were so good!!! Thank you for the recipe!!

    1. So glad you liked them Lizzy! Its my favorite waffle recipe!

  3. This looks like a fantastic classic waffle recipe! YUM.

    1. It is a classic. I hope you liked them.

  4. Well, looks like I need to go and buy a waffle maker. Not one to leave Waffle day uncelebrated.

    I am glad to know that I am not the only one that slathers my waffles and pancakes with peanut butter. It helps counterbalance all the sugar in the syrup.

    1. Ellen Garrett · · Reply

      I love waffles and not sure how you have survived without a waffle maker. I hope you enjoy this recipe. Did you learn the peanut butter trick from Greg? I know our family did from his family.

  5. I don’t think I’ve ever made waffles with butter, but I’m going to now. I’m sure they’ll be delicious!

    1. Did you try them? These are my favorite waffles.

  6. Oh yum! Aimee those look awesome! I think I’m know what I’m having for breakfast today :) Happy National Waffle Day!

    1. I hope you enjoyed them.

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