Banana Cream Icebox Cake

This banana cream icebox cake is the perfect no bake banana dessert. It’s 5 ingredients and so easy to make for a luscious and delicious dessert!

WHAT YOU'LL NEED:

Instant vanilla pudding Milk Bananas Cool whip Graham crackers

You can also place it in the freezer if you’d freezer for a more solid texture.  It will slice up easier when frozen, but isn’t as creamy. Let the cake come to room temperature for about 15 minutes before serving.

Tips

Get more in depth tips and tricks, and the whole recipe by checking out the link below