Autumn Squash Soup

This autumn squash soup is a delicious mix of fall flavors, with butternut squash, acorn squash, pumpkin, apples, onion, and sage! It’s a creamy, flavorful soup that is perfect for a cold day. Get the Recipe

WHAT YOU'LL NEED:

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Panera’s soup has curry powder, ginger, and cinnamon. Add about 1/2 teaspoon of each, to taste for those flavors. Substitute heavy cream for the half and half for an even richer soup base. Substitute coconut milk for the half and half if you want to make this soup vegan.

Get more in depth tips and tricks, and the whole recipe by checking out the link below

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Autumn Squash Soup

WHAT YOU'LL NEED:

Panera’s soup has curry powder, ginger, and cinnamon. Add about 1/2 teaspoon of each, to taste for those flavors. Substitute heavy cream for the half and half for an even richer soup base. Substitute coconut milk for the half and half if you want to make this soup vegan.

Tips

Get more in depth tips and tricks, and the whole recipe by checking out the link below