Red, White, and Blue Trifle

Aimee Berrett

This red white and blue trifle is loaded with layers of fresh strawberries, blueberries, angel food cake, pudding, and whipped cream for a delicious and beautiful patriotic dessert!

I love making red white and blue treats this time of year. I love the patriotic colors, and I especially love being able to use so many delicious fresh berries in my recipes too.

In a medium sized bowl, combine your dry pudding mix and milk and whisk together for about two minutes. Set aside till you need to layer everything together. Then make your homemade whipped cream, whip your heavy cream mixed with sugar, and vanilla extract. Whip it up until it forms nice stiff peaks. 

This red white and blue trifle is the perfect no bake summer dessert. It’s beautiful, delicious and so perfect for a summer barbecue!

Head Over to the Blog for the Full Recipe!