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BBQ Ranch Chicken Sandwich
A delicious budget friendly summer meal can be made with this simple bbq ranch chicken sandwich.
large chicken breasts
salt and pepper
Velveeta sliced cheese
Kraft bbq sauce
Kraft ranch dressing
Coat your chicken breasts in olive oil and sprinkle them with salt and pepper.
Grill your chicken breasts for a few minutes on each side until chicken is cooked through.
Slice your chicken into small pieces.
Place about 2 chicken pieces on each roll.
Top with cheese. (You can toast your sandwich now if you want)
Place 2 slices of avocado on top of your cheese.
Drizzle with about 1 tbs of each bbq sauce and ranch dressing.
Top with lettuce and close roll with top.
*(I used mini ciabbatta rolls)