Bacon and Egg CheeseBurger
This bacon and egg cheeseburger is a perfect burger with a breakfast twist. It starts with a premium pork patty, topped with cheese, crispy bacon and a fried egg!
Cook Time14 minutes mins
Total Time14 minutes mins
Servings: 6
- Johnsonville Original Bratwurst Grillers
- 6 eggs
- 9 pieces bacon
- lettuce
- 6 hamburger buns
- 6 slices cheddar cheese
Heat your grill to medium high heat.
Cook Johnsonville Original Bratwurst Grillers until temperature reaches 165 degrees, about 6-7 minutes on each side.
While grillers are cooking, cook bacon until crispy. Break each piece of bacon in half.
Cook eggs sunny side up or over medium over medium heat in a large saute pan.
Place lettuce on bun, then patty, then cheese. Top with 3 halfs of bacon and one cooked egg.
Top with your choice of condiments and enjoy.