Chicken Bacon Ranch Pasta
This chicken bacon ranch pasta is a delicious, cheesy, pasta dish, covered in a delicious white ranch sauce, lots of cheese, chicken and bacon!
Servings: 8
Calories: 643kcal
Equipment
- Large Mixing Bowl
Ingredients
- 16 oz medium pasta noodles (cooked)
- 16 oz Alfredo sauce
- 1 tsp salt (to taste)
- 1/2 tsp pepper (to taste)
- 1 oz Ranch Dressing Mix
- 3 cups cooked and shredded chicken
- 1 cup cheddar cheese (separated)
- 2 cups mozzarella cheese (separated)
- 8 slices bacon (cooked, and chopped)
Instructions
- Preheat the oven to 350 degrees.
- In a large bowl, add in your pasta, alfredo sauce, salt and pepper, ranch seasoning, chicken, 1 cup of your cheese, and half of your bacon pieces. Stir it all together.
- Pour pasta into a 9x13 baking dish.
- Sprinkle remaining cheese over the top of the pasta.
- Sprinkle bacon pieces over the top of the cheese.
- Place in the oven and bake about 20 minutes, or until the cheese is melted and the whole dish is bubbly and hot throughout.
- Serve immediately.
Video
Nutrition
Calories: 643kcal | Carbohydrates: 47g | Protein: 35g | Fat: 33g | Saturated Fat: 15g | Cholesterol: 128mg | Sodium: 1389mg | Potassium: 325mg | Fiber: 2g | Sugar: 3g | Vitamin A: 360IU | Calcium: 261mg | Iron: 2mg