Pretzel Rolo Pecan Turtles
These rolo pretzel turtles are one of the easiest treats you can make! They're loved by everyone, and always a huge hit when we share them during the holidays.
Servings: 50
Calories: 42kcal
Ingredients
- 50 rolos (unwrapped)
- 50 mini pretzels
- 50 pecan halves
Instructions
- Preheat the oven to 300 degrees Fahrenheit. Line a cookie sheet with parchment paper.
- Lay the pretzels out in a single layer on the baking sheet.
- Place a pretzel on top of the center of each of the pretzels.
- Put the pan in the oven and bake just until the chocolate and caramel have softened, about 3 to 4 minutes. The chocolate should look shiny, but hold its shape.
- Remove the pan from the oven, and press a pecan half on top of each Rolo candy.
- Set the baking sheet aside to cool until the chocolate has set. You can place it in the fridge for about 15 minutes to harden faster.
Video
Nutrition
Calories: 42kcal | Carbohydrates: 5g | Protein: 0.4g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Sodium: 22mg | Potassium: 8mg | Fiber: 0.2g | Sugar: 4g | Vitamin A: 1IU | Vitamin C: 0.04mg | Calcium: 9mg | Iron: 0.2mg