These ice cream cone cupcakes are such a fun way to have a cupcake, especially for a birthday party. They’re easy to make starting with a cake mix, and are such a delicious treat!
Carefully transfer the cupcake cones to the preheated oven with a pair of steady hands to keep the cones from tipping as you put the pan in the oven. If your cones seem extra wobbly make a small wreath of aluminum foil inside the muffin tins around the base of each cone to help support the cones and keep them upright.