Preheat oven to 375 degrees
Line a 9x13 pan with foil and spray with cooking spray
In a large bowl, cream together your butter and sugars
Add the 2 eggs and vanilla, continue to cream together
Add your peanut butter, mix in well
Alternating adding your flour in 3 parts - 1 cup of flour, salt, mix in
- 1 cup of flour, baking soda, mix in
- 1/2 cup of flour, mix in
With a wooden spoon add 1 cup of candy corn, mix in well
Using the wooden spoon, spread the batter (it is really thick) in your pan - even it out
Press the remaining 1/2 cup of candy corn into the top of the batter
Bake for 13 to 15 minutes, until toothpick comes out clean
Remove from oven and let cool before cutting into bars