Fresh picked raspberries will bring your raspberry ice cream to a whole new level of refreshing, cold ice cream for a tasty dessert on a hot summer day.
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Raspberry Ice Cream

Fresh raspberries make this raspberry ice cream even tastier, made with only 5 ingredients
Course: Dessert
Keyword: raspberry ice cream

Ingredients

  • 2 cup raspberries
  • 1 cup white sugar
  • 1 cup whole milk
  • 2 cups half and half
  • 1 tsp vanilla extract

Instructions

  • Place ice cream container in freezer while ice cream is mixing
  • Rinse raspberries in a strainer
  • In a medium bowl gently stir in 1/2 cup of sugar with the raspberries, set aside for 30 minutes
  • Turn the ice cream maker on and pour milk, half and half, vanilla extract, and 1/2 cup sugar into your ice cream maker
  • Add the raspberries/sugar mixture to the ice cream maker
  • Following the instructions on your ice cream maker, let it mix everything to a soft serve consistency
  • Remove raspberry ice cream from ice cream maker
  • Serve as soft serve or freeze in cold ice cream container for 2 to 3 hours