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A piece of a graham cracker with chocolate and a toasted marshmallow on it, being held by a hand.
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5 from 1 vote

S'mores Dip

This s'mores dip is so easy to make, with only 2 ingredients, and it's ready in about 10 minutes. It's a great way to enjoy gooey s'mores without the campfire!
Prep Time5 minutes
Cook Time8 minutes
Servings: 12
Calories: 245kcal

Ingredients

  • 12 oz Chocolate Bars
  • 10 oz large marshmallows

For Dipping:

  • graham crackers
  • pretzels
  • strawberries

Instructions

  • Preheat the oven to 400 degrees Fahrenheit.
  • Add the chocolate pieces to the bottom of a cast iron skillet.
  • Arrange the marshmallows upright, covering the whole layer of chocolate with them.
  • Place the pan in the oven and bake until the marshmallows are puffy, and the tops start to turn golden brown. (Watch closely)
  • Remove the dip from the pan and let it sit for about 5 minutes to make sure the chocolate melts completely.
  • Serve warm with graham crackers, and other delicious dippers.

Nutrition

Calories: 245kcal | Carbohydrates: 32g | Protein: 3g | Fat: 12g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 1mg | Sodium: 25mg | Potassium: 204mg | Fiber: 3g | Sugar: 20g | Vitamin A: 11IU | Calcium: 21mg | Iron: 3mg