Pita Pizzas
These pita pizzas are the perfect way to have a fast and easy meal, and everyone can add their own choice of toppings. It's a great kid and adult friendly meal.
Servings: 6
Calories: 276kcal
Ingredients
- 6 Greek Style Pitas
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
For Toppings:
- pepperoni
- cooked italian sausage
- sliced onion
- sliced bell pepper
- sliced olives
- fresh basil
Instructions
- Preheat the oven to 450 degrees Fahrenheit.
- Place pitas onto a baking sheet or two, not overlapping.
- Top each pizza with a 2-3 TBS of pizza sauce, spread evenly over the top not quite to the edges.
- Sprinkle about 1/4 to 1/3 cup mozzarella cheese over the top of each pizza.
- Top each pizza with your favorite pizza toppings.
- Bake pizzas in the preheated oven for 8-12 minutes, or until the cheese is golden and melted. Repeat with additional pizzas as needed.
- Let pizzas sit for about 2-3 minutes, then slice them up and serve.
Nutrition
Calories: 276kcal | Carbohydrates: 34g | Protein: 14g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 29mg | Sodium: 728mg | Potassium: 217mg | Fiber: 2g | Sugar: 2g | Vitamin A: 429IU | Vitamin C: 3mg | Calcium: 242mg | Iron: 1mg