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Close up of antipasti salad on a square salad plate.
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Italian Vinaigrette

Homemade Italian vinaigrette is made with your fresh herbs of rosemary, basil, oregano, and thyme in an olive oil and balsamic vinegar
Prep Time5 minutes
Total Time5 minutes
Course: Salad Dressing
Servings: 1 cup
Author: Ellen

Ingredients

  • 1/2 cup olive oil
  • 1/2 cup balsamic vinegar
  • 1 garlic clove - minced
  • 1 tsp fresh rosemary (minced)
  • 1 tsp basil
  • 1 tsp oregano
  • 1 tsp thyme

Instructions

  • In a shaker bottle add the olive oil and balsamic vinegar
  • Add the minced garlic clove and fresh herbs
  • Shake
  • Serve over a favorite salad or antipasti salad