Roast Beef Grilled Cheese Sandwiches
Grilled cheese roast beef sandwiches; two cheeses, roast beef, bacon, aioli, red onions, and a hearty bread for an easy but soul filling dinner.
Prep Time5 minutes mins
Cook Time5 minutes mins
Total Time10 minutes mins
Servings: 2 sandwiches
Author: Ellen
- 4 slices bread (a hearty one to hold everything together)
- 2 slices provolone cheese
- 2 slices colby jack cheese
- 2 to 4 slice of roast beef
- 3 to 4 slices cooked bacon
- 3 to 4 circles red onion (optional)
- 2 to 4 TBS rosemary aioli
- 2 to 4 TBS butter
Butter the outside of each slice of bread
Spread aioli on the inside of each slice of bread
Layer 1 slice of provolone on top of one slice of bread
Add the roast beef, bacon, red onions (optional), top with colby jack cheese, and another slice of bread
Repeat for the second sandwich
Set the sandwiches in a heated frying pan, fry for 1 to 2 minutes until butter is browned
Carefully flip sandwich over and brown the other side, remove once cheese is melted.
Serve with more aioli if desired