Cheesy Garlicky Bread
This cheesy garlic pull apart bread has melted mozzarella and garlic butter stuffed into the cracks of the bread, so every bite, is garlicky, cheesy goodness!
Servings: 1 loaf
Ingredients
- 1 loaf crusty bread
- 3/4 cup mozzarella cheese (shredded)
- 1/4 cup butter (melted)
- 2 cloves garlic (minced)
- 2 TBS fresh parsley (chopped finely)
- 1/2 tsp salt
Instructions
- Preheat oven to 350 degrees
- In a small bowl; add melted butter, minced garlic, chopped parsley, and salt. Mix together.
- Slice diagonally your crusty bread loaf but don't cut all the way through.
- Spread 3/4 of the butter mixture on the inside of each cut
- Cut bread diagonally the other direction, so you have crisscrosses on your bread, but don't cut all the way through.
- Spread the rest of the butter mixture on the new bread cuts.
- Stuff shredded mozzarella cheese in between each cut.
- Wrap loaf in foil and bake for 15 minutes.
- Open foil and let top of bread loaf toast for another 5 minutes
- Serve and enjoy warm.