Patriotic White Chocolate Popcorn
This patriotic white chocolate popcorn is coated in white chocolate, and filled with lots and lots of red, white, and blue m&ms and sprinkles.
Servings: 12
Calories: 265kcal
Equipment
- Large Mixing Bowl
Ingredients
- 1/2 cup unpopped popcorn kernels (makes 12 cups popcorn)
- 12 oz white chocolate chips
- 1 cup red, white, and blue m&ms
- 1/4 cup red, white, and blue sprinkles
Instructions
- Pop your popcorn kernels in the microwave or in an airpopper. Pour into a large bowl.
- Put your white chocolate chips in a medium sized bowl and microwave in 30 second increments, stirring in between each, until nice and creamy,
- Pour melted white chocolate over popcorn and stir together to coat popcorn evenly.
- Pour in 2/3 the red, white, and blue m&ms, and sprinkles.
- Pour popcorn onto a cookie sheet, or counter top lined with parchment paper or a silicone liner.
- Sprinkle remaining m&ms and sprinkles evenly over the top of the popcorn.
- Allow popcorn to set until chocolate is hardened, then break into pieces and enjoy.
- Store any leftovers in a ziplock bag, or container with a lid.
Nutrition
Calories: 265kcal | Carbohydrates: 34g | Protein: 3g | Fat: 13g | Saturated Fat: 8g | Cholesterol: 9mg | Sodium: 38mg | Potassium: 100mg | Fiber: 1g | Sugar: 28g | Vitamin A: 47IU | Vitamin C: 1mg | Calcium: 77mg | Iron: 1mg