Go Back
Top view of cheesy baked pasta with goldfish crackers on a white plate.
Print Recipe
No ratings yet

Cheesy Baked Pasta with Goldfish Crackers

This cheesy pasta couldn’t have been easier – it was a couple cans of soup, some milk, some grated cheese, cooked pasta noodles and Goldfish crackers.
Prep Time7 minutes
Cook Time25 minutes
Total Time32 minutes

Ingredients

  • 4 cups cooked pasta noodles (al dente (I used rotini)
  • 1 cup milk
  • 1 can condensed cream of chicken soup
  • 1 can condensed cheddar cheese soup
  • 3 cups shredded cheddar cheese (divided)
  • 1 1/2 cups Goldfish crackers

Instructions

  • While your noodles are cooking, preheat your oven to 350 degrees.
  • Combine your milk, cream of chicken soup, cheddar cheese soup and 2 cups shredded cheddar cheese in a medium sized bowl.
  • Add in your noodles and stir.
  • Pour pasta into a 9x13 baking dish and bake in preheated oven for 20 minutes.
  • Spread Goldfish crackers over the top of your pasta and bake for an additional 5 minutes.
  • Serve immediately.