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Front view of smores bars on a wooden board.
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5 from 1 vote

Indoor S’mores Bars

These Indoor S'mores Bars are so gooey, ooey, marshmallowy, chocolately good all mixed in with Golden Graham cereal.


  • 4 cups mini marshmallows
  • 4 TBS butter (divided)
  • 1 cup chocolate chips
  • 1/2 cup corn syrup
  • 8 cups golden grahams
  • extra marshmallows and chocolate for decoration.


  • Prepare a 9x13 inch baking dish with nonstick spray and set aside.
  • Put chocolate chips, corn syrup and 3 TBS butter in a medium sized microwave safe bowl. Microwave for about 2 minutes until soft.
  • Stir chocolate mixture until all chunks are gone and mixture is creamy. Set aside.
  • Put marshmallows and butter in a large pot over medium heat.
  • Melt, stirring often, until marshmallows are completely melted and gooey.
  • Add chocolate and graham crackers to the marshmallow in the large pot and stir to combine.
  • Remove from heat and toss in a few extra marshmallows and chocolate chips if desired.
  • Pour mixture into prepared 9x13 inch pan.Top with additional marshmallows and chocolate chips if you want.
  • Allow to set before cutting and serving.