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BBQ Chicken Topped Baked Potato
Shredded BBQ chicken is a flavorful topper for baked potatoes.
1-2 per person
salt and pepper
Put chicken breasts, water, bbq sauce and brown sugar in your crock pot. Cook on low for 6-7 hours or on high for 4-5 hours.
An hour and a half before you want to eat, preheat your oven to 350 degrees.
Wash your potatoes and stick them with a fork a few times.
Cover potatoes in aluminum foil and bake in oven for about 70 minutes or until soft. (
how to microwave bake a potato
Shred chicken in crockpot using 2 forks. Drain excess liquid out. Add more bbq sauce if desired
Cut baked potato open and top with a little bbq chicken, bacon bits, cheese, or whatever toppings you'd like.