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5 from 20 votes

Chocolate Ice Cream

This chocolate ice cream is so easy to make, with only 6 ingredients! It's ultra rich, thick, and creamy, and has the perfect chocolate flavor in every bite!

Servings: 10
Calories: 370kcal


  • 1 cup cocoa powder
  • 1/2 cup brown sugar
  • 1/2 cup white sugar
  • 3 cups heavy cream (or half and half)
  • 1 1/2 cups milk
  • 1 tsp vanilla extract


  • Combine cocoa powder and sugars in a large bowl.

  • Add heavy cream and milk to the cocoa powder mixture and stir for about 5 minutes to help them dissolve.
  • Add vanilla extract.
  • Pour the mixture into an ice cream maker and allow to mix for about 30 minutes, according to manufactures instructions.
  • Scoop ice cream into a 1.5 quart container, cover with plastic wrap, and place in the freezer for 6 hours, up to overnight for a more hand scooped ice cream.


Calories: 370kcal | Carbohydrates: 30g | Protein: 4g | Fat: 29g | Saturated Fat: 18g | Cholesterol: 101mg | Sodium: 48mg | Potassium: 248mg | Fiber: 3g | Sugar: 23g | Vitamin A: 1110IU | Vitamin C: 0.4mg | Calcium: 108mg | Iron: 1.3mg