Mint Muddy Buddies
These mint muddy buddies only take a few minutes, and are such a delicious, crunchy, mint chocolatey, cereal snack!
- 1 1/2 cups chopped Andes Mints
- 1/4 cup unsalted butter
- 6 cups chex cereal
- 1 1/2 cups powdered sugar
- 1/4 cup chopped Andes Mints
- 1/4 cup green candy melts
Add the Andes Mints and butter to a microwave safe bowl. Microwave for 1 minute, and stir as smooth as you can. Microwave in 15 second increments, stirring well after each, until you can stir them smooth.
Add your chex cereal to a large bowl.
Pour the melted chocolate over the top of the bowl and stir it all together to coat the cereal evenly in the chocolate.
Add the coated cereal to a large ziptop bag. Pour in the powdered sugar. Shake it all together until the cereal is evenly coated in the powdered sugar.
Pour the mixture out onto a baking pan.
Sprinkle the chopped Andes mints over the top of the chex mix.
Melt the candy melts in a small bowl according to the package directions.
Use a spoon to drizzle the candy melts over the top of the chex mix. Let candy melts set before enjoying.
Calories: 389kcal | Carbohydrates: 61g | Protein: 5g | Fat: 17g | Saturated Fat: 13g | Trans Fat: 1g | Cholesterol: 10mg | Sodium: 198mg | Potassium: 116mg | Fiber: 5g | Sugar: 37g | Vitamin A: 448IU | Vitamin C: 4mg | Calcium: 71mg | Iron: 11mg