Ranch Dressing
Servings: 18
Calories: 104kcal
Equipment
Ingredients
- 1 cup mayonnaise
- 1/2 cup sour cream
- 1 tsp dried parsley
- 1/2 tsp dried chives
- 1/2 tsp dried dill
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp salt (to taste)
- 1/8 tsp black pepper (to taste)
- 3/4 cup buttermilk
Instructions
- Add the mayonnaise, sour cream, parsley, chives, dill, garlic powder, onion powder, salt and pepper in a small bowl and whisk them all together.
- Slowly pour in the buttermilk as you whisk the mixture together until you get the desired consistency.
- Cover the dressing and place it in the fridge for about 1 hour, then enjoy.
Nutrition
Calories: 104kcal | Carbohydrates: 1g | Protein: 1g | Fat: 11g | Saturated Fat: 2g | Trans Fat: 1g | Cholesterol: 10mg | Sodium: 127mg | Potassium: 31mg | Fiber: 1g | Sugar: 1g | Vitamin A: 160IU | Vitamin C: 1mg | Calcium: 21mg | Iron: 1mg