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–+ servings
Hershey kiss smores cookies are shown up close on a wood board.
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4.89 from 9 votes

Hershey Kiss S'mores Cookies

S'mores cookies start with a graham cracker filled cookie base, topped with a gooey marshmallow, and a chocolate kiss - for your favorite s'mores flavors in a delicious and cute cookie!
Prep Time5 minutes
Cook Time9 minutes
Total Time14 minutes
Servings: 28

Equipment

  • Large Mixing Bowl

Ingredients

  • 1 cup graham cracker crumbs/pieces (decide how fine you want them)
  • 1/2 cup softened butter (1 stick)
  • 3/4 cups brown sugar
  • 1/4 cup sugar
  • 1 large eggs
  • 1 tsp vanilla
  • 1/2 tsp baking soda
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 3/4 cups flour
  • 12-16 large marshmallows
  • 24-32 Hershey Kisses

Instructions

  • Preheat the oven to 350 degrees.
  • Mix together the butter, sugar and brown sugar in a large bowl till creamy.
  • Add in the egg and vanilla and mix till incorporated.
  • In another bowl add the baking soda, baking powder, salt, flour and graham cracker crumbs.
  • Add the flour mixture to the wet mixture and stir together till a soft dough is formed.
  • Scoop 1 inch sized balls onto a cookie sheet lined with parchment or a silicone liner.
  • Bake cookies for about 7 minutes, until top is golden.
  • Cut marshmallows in half (scissors work great) and unwrap kisses.
  • Top each cookie with a marshmallow half with the sticky side down.
  • Return to the oven and bake for 1 to 1 1/2 minutes until marshmallow puffs up.
  • Remove from oven and top each marshmallow with a Hershey Kiss.
  • Allow cookies to rest on cookie sheet for 2-3 minutes, then move to a cooling rack to cool completely.

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