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5 from 1 vote

Butterfinger Brownies

These Butterfinger Brownies are packed full of Butterfinger baking bits and swirled with peanut butter for a recipe all chocolate and peanut butter lovers will go crazy for!
Servings: 12


  • 1 NESTLÉ® TOLL HOUSE® Brownies & More with Butterfingers package
  • 1 egg
  • 1/2 cup oil
  • 3 TBS water
  • 1/4 cup creamy peanut butter


  • Preheat your oven to 325 degrees.
  • Combine your brownie mix, egg, oil and water according to package directions.
  • Mix in 2/3 of your Butterfinger Baking Bits
  • Pour into a greased 8in baking pan.
  • Melt peanut butter in the microwave for 30 seconds.
  • Drop peanut butter ontop of the brownies in dollops.
  • Using a knife swirl peanut butter to create a marbled pattern.
  • Bake for 25 minutes.
  • Sprinkle remaining Butterfinger pieces on top of brownies.
  • Bake for an addition 5-10 minutes until a toothpick comes clean from brownies.
  • Slice and serve.