Antipasti Salad
This delicious antipasti salad is an assortment of olives, salami, pepperoni, cheese, peppers, artichokes, tomatoes, and lettuce all dressed with a homemade Italian vinaigrette. Its great for a side dish or appetizer before an easy dinner of pizza!
Prep Time10 minutes mins
Total Time10 minutes mins
Servings: 4 servings
Author: Ellen
- 1 head Romaine lettuce (washed)
- 1/2 cup cubed mozzarella cheese
- 1/2 cup black olives
- 1/2 cup Greek olives
- 1/2 cup sweet and spicy roasted peppers (chopped)
- 1/2 cup artichoke hearts (chopped)
- 1/2 cup grape tomatoes
- 2 oz sliced salami (quartered)
- 2 oz sliced pepperoni quartered)
- 1 cup Italian vinaigrette
Gather all your ingredients and chop or dice in preparation
Cut the Romaine lettuce into bite size pieces
Spread lettuce on a large serving plate
Top with the olives, cheese, peppers, artichoke hearts, tomatoes, salami, and pepperoni
Serve with homemade Italian vinaigrette or your favorite Italian dressing