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Raspberry Peach Lemonade

This raspberry peach lemonade is full of fresh raspberries and peaches perfect for sipping all summer long!
Servings: 6 -8


  • 2 peaches (sliced (about 1 cup)
  • 1 cup raspberries
  • 5 cups water (divided)
  • 1 cup lemon juice (juice from about 3 large lemons, or 8 small)
  • TBS SPLENDA ZERO™ Liquid Sweetener


  • Puree your peaches, raspberries and 1 cup of water in a food processor or blender until smooth.
  • Push fruit puree juice through a fine mesh strainer to remove chunks, skin and seeds.
  • Add puree to a large pitcher.
  • Add lemon juice, remaining water and SPLENDA Liquid Sweetener to your pitcher and stir to combine.
  • Serve over ice in individual cups.


**Alternatively you can do one squeeze of sweetener into each individual cup instead of adding the 1 TBS of it to the pitcher.