Walking Tacos
These Walking Tacos are such a fun, easy and quick meal to serve up for taco night! They're tacos served right in a chip bag, making them portable, and so fun!
Prep Time20 minutes mins
Cook Time10 minutes mins
Total Time30 minutes mins
Course: Dinner, lunch
Cuisine: American, Mexican
Keyword: chips, fritos, walking tacos
Servings: 8
Calories: 298kcal
For the Ground Beef:
- 1 lb ground beef (or ground turkey)
- 3/4 cup tomato sauce
- 3 TBS taco seasoning
For the Walking Tacos:
- 8 (1oz) bags Fritos corn chips or Doritos
- chopped lettuce
- shredded cheese
- diced tomatoes
- sour cream
- salsa
For the Ground Beef:
Add the ground beef to a large sauté pan and cook it over medium high heat until browned. Drain the grease.
Add the taco seasoning, and tomato sauce and stir it together. Cook until the taco seasoning and tomato sauce are mostly absorbed into the beef. Set aside
For the Walking Tacos:
Open a bag of chips, add a heaping spoonful of ground beef.
Top with lettuce, cheese, tomatoes, sour cream, and other toppings of your choice.
Calories: 298kcal | Carbohydrates: 20g | Protein: 12g | Fat: 19g | Saturated Fat: 5g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 40mg | Sodium: 388mg | Potassium: 267mg | Fiber: 2g | Sugar: 1g | Vitamin A: 187IU | Vitamin C: 2mg | Calcium: 60mg | Iron: 2mg