Thick, soft, no chilling, and delicious
By Aimee Berrett
These Christmas Sugar Cookie Bars are so soft and thick, with a thick layer of buttery sweet frosting. They’re filled with, and topped with sprinkles for an adorably festive Christmas cookie bar!
1) The bars are done baking when they look slightly golden around the edges, and the middle may still look a little underdone. They will keep cooking in the pan as they cool.
2) There are so many fun ways to decorate these Christmas sugar cookie bars. You can tint your frosting red, or green for a fun look.
3) You can decorate the bars topped with holiday m&ms, or holiday sprinkles
If you share these Christmas sugar cookie bars with your friends and family, you can almost guarantee they’ll be asking you for the recipe. These Christmas sugar cookie bars are such a fun, festive, and delicious holiday treat. And did I mention easy? Cause that’s definitely the best part!
For the full recipe, and tips and tricks go to the link below