(1/3 cup mashed)
creamy peanut butter
mini chocolate chips
Peel banana, and smash it with a fork till soft.
Add peanut butter, honey, oats and chocolate chips to the banana and stir everything together.
Cover and place bowl in the fridge for 30 minutes.
Roll mixture into small tablespoon sized balls.
Enjoy immediately, or store in the fridge.
Place on a baking sheet and place back in the fridge for another 30 minutes. Then into a bag to store.