Rainbow Fruit Pizza
This rainbow fruit pizza is a beautiful fruit pizza topped with the best cream cheese frosting, and decorated with a variety of colored fruits, and made to look like a rainbow!
Servings: 16
Calories: 4642kcal
Equipment
- Large Mixing Bowl
Ingredients
- 16 oz sugar cookie dough (like Pillsbury)
For the Cream Cheese Frosting:
- 8 oz cream cheese (softened)
- 1/2 cup butter (1 stick, softened)
- 1 1/2 cups powdered sugar
- 1 tsp vanilla extract
For the Rainbow Fruit Topping:
- 1/2 cup sliced strawberries
- 11 oz mandarin oranges (drained)
- 1/2 cup sliced pineapple
- 2 kiwi (peeled and sliced)
- 1/4 cup blueberries
- 1/4 cup purple grapes
Instructions
- Preheat the oven to 350 degrees.
- Line a large baking sheet with parchment paper or silicone liner.
- Spread out cookie dough, and roll and shape into a rainbow shape. About 1/2 inch thick.
- Bake the cookie in the preheated oven for 10-14 minutes until the edges are lightly browned and the cookie looks barely set.
- Let the cookie cool completely to room temperature.
For the Cream Cheese Frosting:
- Put your cream cheese in a large mixing bowl and beat over medium speed until smooth.
- Add in the butter and stir till smooth.
- Add in the powdered sugar and vanilla extract and continue beating till the frosting is smooth and fluffy.
- Spread cream cheese frosting all over the top of the cooled rainbow cookie.
For the Rainbow Fruit Topping:
- Add the prepared fruit over the top of the rainbow in a rainbow pattern, red, orange, yellow, green, blue, and purple.
- Serve immediately, or chill for 2-4 hours before serving.
- Slice into long and thin pieces so each piece gets some of each of the fruits.
Nutrition
Calories: 4642kcal | Carbohydrates: 557g | Protein: 38g | Fat: 260g | Saturated Fat: 126g | Cholesterol: 543mg | Sodium: 2876mg | Potassium: 2282mg | Fiber: 18g | Sugar: 416g | Vitamin A: 8330IU | Vitamin C: 301.8mg | Calcium: 475mg | Iron: 10.6mg