Beef Queso Dip
This Beef Queso Dip is the ultimate crowd pleasing appetizer that combines creamy cheese, with hearty beef, and just the right amount of spice! This dip is the perfect addition to any party, game day gathering, or even perfect for a casual night in! It will be the first thing to go, and everyone will be asking for the recipe!
Prep Time5 minutes mins
Cook Time15 minutes mins
Total Time20 minutes mins
Course: Appetizer
Cuisine: American, Mexican
Keyword: Beef Queso Dip, cheesy dip
Servings: 8
Calories: 211kcal
- 8 oz ground beef
- 2 tsp taco seasoning
- 1/2 cup canned diced tomatoes
- 1/4 cup canned diced green chiles
- 16 oz Velveeta Cheese
- 1/2 cup milk
Optional Toppings:
- 1 tomato (diced)
- 1 jalapeno (seeded and diced)
- chopped cilantro
Cook your ground beef, topped with the taco seasoning, in a large pan until browned, about 4-5 minutes. Break up the beef into small pieces as it cooks.
Drain the excess grease from the beef.
Add the diced tomatoes, green chiles, velveeta, and milk and stir while everything melts together.
Top with diced tomatoes and cilantro, if desired.
Serve hot with lots of chips.
Calories: 211kcal | Carbohydrates: 8g | Protein: 17g | Fat: 12g | Saturated Fat: 6g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 3g | Trans Fat: 0.3g | Cholesterol: 46mg | Sodium: 965mg | Potassium: 328mg | Fiber: 0.2g | Sugar: 6g | Vitamin A: 607IU | Vitamin C: 3mg | Calcium: 356mg | Iron: 1mg