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A cheesy dip in a bacon pan, it is topped with bacon pieces, and parsley, and a tortilla chip dipped into it.
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5 from 1 vote

Cheesy Bacon and Spinach Dip

This cheesy bacon and spinach dip is the cheesiest, creamiest, and most delicious dip! Perfect as a snack or appetizer.
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Appetizer, Dips
Cuisine: American
Keyword: Cheesy Bacon and Spinach Dip
Servings: 20

Ingredients

  • 6 pieces of bacon
  • 8 oz cream cheese
  • 1/2 cup sour cream
  • 1/4 cup grated parmesan cheese
  • 1 1/2 cups fresh spinach (chopped)
  • 1 cup grated mozzarella cheese
  • 1 cup grated cheddar cheese
  • salt and pepper (to taste)
  • parsley (to garnish)

Instructions

  • Cook bacon in a large skillet over medium heat until crispy. Transfer to a paper towel to drain grease.
  • Break bacon into bits and set aside.
  • Preheat the oven to 400 degrees.
  • Combine 3/4 of the bacon pieces, cream cheese, sour cream, parmesan, spinach, 1/2 cup of your mozzarella and 1/2 cup cheddar.
  • Stir together and mix in salt and pepper to taste.
  • Spread mixture into a 9in baking dish.
  • Sprinkle remaining mozzarella and cheddar cheese over the top.
  • Bake for 20 minutes until the top is golden and bubbly.
  • Top with remaining bacon and parsley and serve with chips.