Hobo Dinners
These hobo dinners are a delicious and easy dinner cooked up in foil. Great cooked over a campfire, or in your oven at home. Packed full of flavor and customizable so everyone will love them!
Servings: 4
Ingredients
- 1 can cream of chicken soup
- 1 1/2 cups thinly sliced golden potatoes (this was about 4 potatoes for me)
- 1 lb ground beef
- 1/2 cup fresh green beans
- 1/2 cup baby carrots
- 1/2 cup onion slices
- salt and pepper to taste
Instructions
- Spray for sheets of heavy duty foil with nonstick spray.
- Spread a small amount of cream soup on the bottom of each piece of foil.
- Divide the potatoes evenly between the foil pieces.
- Create four patties (approx. 1/4 pound each) with the ground beef. Place on top of the potatoes.
- Top with remaining veggies, divided evenly.
- Sprinkle each with salt and pepper.
- Spoon remaining soup evenly over the entire dish.
- Foil foil over the food and seal edges well.
- Place the packets on warmed coals. Cook for 45- 60 minutes, turning every 10 minutes or so, or until the meat is cooked through and veggies are cooked to desired doneness.**
Notes
**Or cook in the oven at 350 degrees for the same amount of time.