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+ servings
A plate of peanut butter blossom cookies with hershey kisses on them.
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5 from 3 votes

Peanut Butter Blossoms

Peanut Butter Blossoms are a classic soft peanut butter cookie topped with a chocolate Hershey kiss for a simple and amazing cookie!
Prep Time7 mins
Cook Time8 mins
Total Time15 mins
Servings: 30


  • 1/2 cup butter (1 stick, softened)
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 3/4 cup creamy peanut butter
  • 1 egg
  • 1 tsp vanilla extract
  • 1/2 tsp salt
  • 1 tsp baking soda
  • 1 1/2 cups flour (start with 1 1/4 cup and add the last 1/4 cup 1 TBS at a time till dough is a good texture)
  • 1/4 cup sugar (for rolling cookie dough balls in)
  • 30 Hershey kisses (unwrapped)


  • Preheat the oven to 350 degrees.
  • Combine butter, peanut butter, sugar, and brown sugar in a large bowl and mix together till creamy.
  • Stir in the vanilla and the egg and mix till just combined.
  • Add salt, baking soda, flour and mix. (Start with 1 1/4 cup flour and add more in one tablespoon at a time until the cookie dough is a good texture, not to sticky, and not too dry)
  • Roll cookies into 1 tablespoon sized balls. Place into remaining sugar and roll to coat. 
  • Place balls on a cookie sheet lined with parchment or silicone, about 2 inches apart from each other. 
  • Bake for 8-9 minutes until the cookies are golden and just start to crack.
  • Remove cookies from the oven and push a chocolate kiss into the top of each cookie (they will crack more).
  • Allow cookies to set on pan for another 3-4 minutes, then carefully move to a cooling rack and allow to cool completely.