Valentine Pretzels
These Valentine pretzels are a delicious white chocolate dipped pretzel, topped with red, and pink, and heart sprinkles for a perfect Valentine's Day Treat!
Servings: 65
Calories: 19kcal
Ingredients
- 65 mini knotted pretzels (1 inch size)
- 1 cup white chocolate chips
- 1 tsp coconut oil
- red, pink, white, and purple sprinkles
- heart shaped sprinkles
Instructions
- Lay out a sheet of wax paper on a cookie sheet
- In a microwave safe dish pour 1 cup white chocolate chips and coconut oil.
- Heat in the microwave for 60 seconds at half power. Then stir.
- Heat an additional 30 seconds at half power, stir. And repeat as needed.
- Dip each pretzel half way into the melted white chocolate and lay on the wax paper.
- Sprinkle the pretzels with the sprinkles as much as desired - sprinkling 3 to 4 pretzels at a time.
- Continue until all the pretzels are coated.
- Let the pretzels sit until the chocolate is set.
- Store at room temperature in an airtight container for up to 1 week.
Nutrition
Calories: 19kcal | Carbohydrates: 2g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 15mg | Potassium: 9mg | Fiber: 1g | Sugar: 2g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 6mg | Iron: 1mg