Rudolph Noses
These Rudoplph noses are such a cute sweet and salty treat. They're so easy to make, only 3 ingredients, and great for kids and adults!
Prep Time8 minutes mins
Cook Time2 minutes mins
Resting Time30 minutes mins
Total Time40 minutes mins
Course: Dessert
Cuisine: American
Keyword: Christmas, pretzels, rudolph noses, sweet and salty
Servings: 40
Calories: 40kcal
- 40 mini pretzels
- 40 unwrapped rolos
- 40 red m&ms
Preheat the oven to 300 degrees Fahrenheit. Line a baking sheet with parchment paper or a silicone liner.
Spread out your pretzels all over the top of your baking sheet.
Top each pretzel with an unwrapped rolo candy.
Place the pan in the oven and cook for about 2 minutes, until the Rolos just start to soften.
Take the pan out of the oven and top each Rolo candy with a red m&m.
Allow the candy to set and harden, then serve them up. You can place the pan in the fridge to have them cool quicker, if you desire.
Calories: 40kcal | Carbohydrates: 6g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 1mg | Sodium: 24mg | Potassium: 1mg | Fiber: 1g | Sugar: 5g | Vitamin A: 2IU | Vitamin C: 1mg | Calcium: 2mg | Iron: 1mg