S'mores Pops
These s'mores pops have the same great flavors of s'mores, but enjoyed on a stick! With gooey marshmallow and crunchy graham crackers all dipped in chocolate. You can also decorate these s'mores pops to be so cute!
Servings: 8
Calories: 436kcal
Ingredients
- 7 oz marshmallow creme
- 16 graham crackers (halved)
- 16 wooden craft sticks/ sucker sticks
- 2 cups chocolate chips
- 1 TBS coconut oil
Instructions
- Line a cookie sheet with parchment paper.
- Break the graham crackers in half down the middle, and place half of them onto the prepared cookie sheet.
- Spread marshmallow creme over the graham crackers on the pan. Then place the wooden craft stick halfway up into the marshmallow creme and top with the second graham cracker half.
- Place the pan in the freezer for about 10 minutes.
- Add the chocolate chips and coconut oil to a medium sized bowl, and microwave in 30 second increments, stirring after each until you can stir it smooth.
- Dip the graham cracker sandwiches into the chocolate, by holding the popsicle stick. And use a spoon to make sure to cover the graham crackers completely in chocolate.
- Place them back onto the prepared cookie sheet. Then place the pan in the fridge for the chocolate to set.
- Enjoy the pops whenever they are ready, just pull them out of the fridge 1 to 2 minutes before serving.
Nutrition
Calories: 436kcal | Carbohydrates: 73g | Protein: 4g | Fat: 15g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 7mg | Sodium: 215mg | Potassium: 50mg | Fiber: 2g | Sugar: 50g | Vitamin A: 101IU | Vitamin C: 1mg | Calcium: 74mg | Iron: 2mg