Go Back
–+ servings
Three stacked snickers rice krispy treats.
Print Recipe
5 from 11 votes

Snickers Rice Krispie Treats

Snickers rice krispie treats are traditional marshmallow rice krispie treats made even better. Topped with salty peanuts, gooey caramel and a rich layer of chocolate. They're perfectly sweet, salty and so delicious!
Cook Time8 minutes
Total Time8 minutes
Course: Dessert
Cuisine: American
Keyword: Snickers Rice Krispie Treats, sweet and salty
Servings: 18
Calories: 328kcal

Ingredients

  • 1/4 cup butter
  • 5 cups mini marshmallows
  • 5 1/2 cups rice krispie cereal
  • 1/2 cup salted peanuts
  • 16 oz Soft caramels ( unwrapped, about 1.5 of the 11oz bags)
  • 3 TBS heavy cream
  • 2 cups chocolate chips

Instructions

  • Melt your butter or margarine over medium low heat in a large sauce pan.
  • Add in marshmallows, and stir together till marshmallows are completely melted.
  • Pour in your rice krispie cereal and stir together till cereal is completely coated.
  • Pour cereal into a 9x13 in pan and press down evenly. (Don't squish too much!)
  • Sprinkle peanuts evenly over the top of the rice krispie treats.
  • In a medium sized sauce pan combine caramels and heavy cream over medium heat.
  • Stir until caramel is melted and smooth.
  • Pour caramel evenly over the top of rice krispie treats.
  • Melt chocolate chips in the microwave in 30 second increments (for about 90 seconds total), stirring after each until smooth.
  • Pour chocolate over the caramel layer and spread evenly.
  • Let chocolate set completely and cut.

Video

Nutrition

Calories: 328kcal | Carbohydrates: 52g | Protein: 4g | Fat: 12g | Saturated Fat: 6g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Trans Fat: 0.1g | Cholesterol: 14mg | Sodium: 170mg | Potassium: 100mg | Fiber: 1g | Sugar: 38g | Vitamin A: 740IU | Vitamin C: 6mg | Calcium: 65mg | Iron: 3mg