Sugar Cookie Truffles
These sugar cookie truffles are bite-sized balls of deliciousness. You only need 3 ingredients to make these delicious no bake treats, and they are so fun for the holidays!
Servings: 20
Calories: 158kcal
Ingredients
- 12 large unfrosted sugar cookies
- 2 oz cream cheese (softened)
- 10 oz white chocolate melting wafers (or candy melts, or high quality white chocolate chips)
- holiday sprinkles
Instructions
- Add the cookies to a blender or food processor and blend until they have turned into a fine crumb.
- Add in the cream cheese and mix it into the sugar cookie crumbs until you have a cookie dough like consistency.
- Line a baking sheet with parchment paper.
- Use a small cookie scoop to portion out 1 Tablespoon sized portions and roll it into balls. Place them onto the prepared baking sheet.
- Freeze the balls for about 20-30 minutes, or until firm.
- Add the white chocolate to a microwave safe bowl for 1 minute. Stir as much as you can. Melt in additional 20 second increments, stirring after each until you can stir it totally smooth.
- Dip the balls into the white chocolate with a fork, tap the fork on the side of the bowl to remove excess chocolate.
- Transfer the ball back to the cookie sheet. Remove it from the fork with a toothpick if needed.
- Top immediately with sprinkles if desired. Let the balls sit until the chocolate is set.
Nutrition
Calories: 158kcal | Carbohydrates: 19g | Protein: 1g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 2g | Cholesterol: 6mg | Sodium: 64mg | Potassium: 44mg | Fiber: 0.03g | Sugar: 14g | Vitamin A: 42IU | Vitamin C: 0.1mg | Calcium: 31mg | Iron: 0.5mg