Twenty amazing ways to use lemon curd that are perfect for spring or summer! From lemon poke cake, to ice cream, to cheesecake mousse and more! Lemon lovers will go crazy for these recipes!
I am obsessed with lemon curd. Its tangy sweet, perfectly lemony, and perfect for summer. Although I honestly often eat it straight out of the jar with a spoon, I love using it in different recipes too. And in case you’re needing some fresh ideas for how to use it – here are 25 that I think look amazing!
All of these recipes can be made with your favorite homemade lemon curd recipe, mine is made in the microwave and its so easy (I’m obsessed!) or your favorite jarred lemon curd from the store.
From lemon poke cake, to no churn lemon curd ice cream, to tarts, and sweet bread, and mousse and more, I think you’ll love every one of these.
Here we go:
Lemon Poke Cake // Like Mother Like Daughter
Lemon Cream Cheese Puff Pastry // Annies Noms
Lemon Curd Ice Cream // Baked by Rachel
Lemon Curd and Berry Parfaits // Like Mother Like Daughter
Dutch Babies with Lemon Curd // Closet Cookie
Lemon Curd Dessert // Dessert Now Dinner Later
Lemon Meringue Pie Cookie Cups // Like Mother Like Daughter
Rosemary Lemon Cake // The Little Epicurean
Lemon Curd Mousse // Plated Cravings
Lemon Curd filled Crepes // Like Mother Like Daughter
Mini Creamsicle Cheesecake Parfaits // Cupcakes and Kale Chips
Lemon Layer Cake with Lemon Curd Filling // That Skinny Chick Can Bake
Lemon Meringue Pie Bites // Sweet Peas and Saffron
Donut Holes // The Blond Cook
Lemon Curd Pound Cake // Cookies and Cups
Lemon Curd Thumbprint Cookies // Happy Foods
Lemon Cheesecake Mousse // Cooking Classy
Lemon Curd Blondies // Baked by Rachel
Lemon Cheesecake Bites // Barbara Bakes
Lemon Cream Fruit Dip // Inside Bru Crew Life
Strawberry Lemon Bakwell Tart // Fearless Dining