Thai Chicken Pizza
A flavor bursting Thai Chicken pizza with peanut butter sauce, shredded chicken, cheesy mozzarella, flavorful green onions, carrots, bean sprouts, minced peanuts, and cilantro.
Thai Chicken Pizza
- 2 balls pizza dough*
- 1 cup peanut sauce
- 1 cup chicken breast (cooked and chopped)
- 2 cups mozzarella cheese (shredded)
- 4 stalks green onions (slivered)
- 1/2 cup white bean sprouts
- 1/3 cup carrots (shredded)
- 2 TBS peanuts (minced)
- 2 TBS cilantro (torn into small pieces)
Peanut Sauce
- 1/2 cup peanut butter (creamy)
- 1/2 cup garlic hoisin sauce
- 1 TBS honey
- 2 tsp red wine vinegar
- 1 tsp ginger powder
- 2 TBS sesame oil
- 2 tsp soy sauce
- 1 TBS oyster sauce
- 2 TBS water
- 1 dash cayenne pepper
Thai Chicken Pizza
Preheat the oven to 500 degrees Fahrenheit with pizza stone inside. (preheat up to 1 hour)
Sprinkle cornmeal on a pizza peel
Roll 1 ball of pizza dough into a circle on pizza peel, about 1/2 inch thick
Spread 1/4 cup of peanut sauce on pizza dough
Spread 3/4 cup of shredded mozzarella all over peanut sauce.
Place 1/2 of each of the following onto of the mozzarella cheese; chicken, green onions, carrots, and bean sprouts
Sprinkle another 1/4 of the shredded mozzarella cheese over pizza
Place onto the prepared pizza stone and bake for 12 minutes
Remove from oven and sprinkle 1/2 of the minced peanuts and cilantro over cooked pizza
Slice the pizza and serve.
Repeat all the same steps with second ball of pizza dough for the second pizza
Peanut Sauce
Stir all ingredients into a medium sauce pan over medium heat
Bring to boil, stirring occasionally
Remove from heat and set aside to use on pizza.