Cake batter ice cream is a delicious creamy ice cream treat that tastes just like cake batter! Its perfect for birthdays, holidays, or just for a delicious treat!
I love all things cake batter, and this cake batter ice cream is bursting full of that delicious cake batter taste. It literally has almost a cup of yellow cake mix to give it that perfect cake batter-ey flavor.
Tomorrow is once again National Ice Cream Day today – It comes once a year on the 3rd Sunday in July and what a glorious food holiday it is. I mean, really who doesn’t like ice cream?! And what a perfect way to celebrate with a big bowl of homemade ice cream.
As far as food holidays go, ice cream might be one of the best. but in case you didn’t know it was coming today, and don’t have the necessary ingredients on hand, don’t worry, the whole month of July is national ice cream month, so you’ve got a few more days to make this ice cream, or any of our homemade ice cream recipes. And really, lets be honest, ice cream is good any and every day, whether its the proper day to celebrate eating it or not.
This cake batter ice cream is one of the best. I’ll admit, I’m one of those people who licks the bowl clean of batter after making a cake or brownies. So I knew Cake Batter Ice Cream was the one I wanted to share with you for this blessed food holiday.
Nate thinks the cake batter flavor is a little strong, but I think its beyond perfect. Nate says it tastes like funfetti frosting, but I think he’s a little confused by the flavor. 😉 If you want you can always leave the sprinkles out. This cake batter ice cream tastes just like the batter.
If you love licking the beaters, and cleaning out the bowl of cake batter, then you will love this cake batter ice cream. And if you want more cake batter desserts, you’ll love our cake batter mudy buddies, cake batter blondies, and our funfetti cake batter dip.
Ps. Its the perfect ice cream to celebrate this holiday with – its like cake and ice cream in one. Or its perfect for a birthday (hint hint – my bday is in one month). Or its perfect for celebrating any day, because everyone loves ice cream. And this one is delicious.
Cake Batter Ice Cream
Ingredients
- 1 cup milk
- 1 cup sugar
- 3 cups half and half (or heavy cream)
- 1/4 tsp salt
- 3/4 cup yellow cake mix
- 6 TBS rainbow sprinkles (optional (jimmies! nonpareils will bleed)
Instructions
- Combine milk and sugar in a small pot and heat over medium.
- Heat for a few minutes, stirring occasionally until sugar is mostly dissolved.
- In a mixing bowl, combine sugar milk, half and half, salt and cake mix. Stir well to combine.
- Pour mixture into your ice cream maker (make sure you prepared your bowl in the freezer ahead of time). Follow manufactures instructions. I mixed mine for 30 minutes.
- Add sprinkles and allow to mix for additional 5 minutes.
- Remove ice cream from ice cream maker and put into a small glass bowl or container. Cover with lid or foil and freeze for additional 2 hours to overnight to get ice cream to harden more.
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Things you might need for this recipe:
Recipe first posted on July 21, 2013. Photos and text updated on July 14, 2018.
Jeannie says
August 25, 2018 at 1:20 PMAbsolutely perfect ice cream! I’m going to make it for a party and I know it will be a hit. Thank you for posting the recipe!!
paige says
June 27, 2018 at 11:36 AMHow much ice cream will this recipe yield?
Aimee says
June 27, 2018 at 4:03 PMI think it makes about 8 cups
Melissa says
May 19, 2018 at 9:20 PMThanks for this recipe! I cannot tell you just how delicious it turned out! My kids all gave it very enthusiastic thumbs up…..the sprinkles made it over the top for them. (And I’m something of a cake batter fan so I found it slightly difficult to share 😉 We will definitely repeat this one. 😊
Libby says
August 1, 2017 at 3:50 PMIs it necessary to cool the ingredients after mixing for a awhile.
Aimee Berrett says
August 1, 2017 at 4:41 PMI’m not sure what you mean, I didn’t cool the ingredients after mixing them all together/before putting them into the ice cream maker.
donna says
July 31, 2017 at 10:34 PMMy husband and son said this was the best ice cream they’ve ever eaten. Period. I did use cream instead of milk, and I used a whole cup of cake mix because I love it so much. ☺ Next time I may leave out the salt, because I thought it was too salty. Thanks for such a great recipe. It doubles well!
donna says
July 18, 2017 at 12:56 PMDo I have to use a yellow cake mix, or would a white cake mix (I have French Vanilla on hand.) work? Also, I thought about trying it sometime with a gluten free cake mix. Do you think that would work?
Thanks for the recipe!
Aimee Berrett says
July 18, 2017 at 1:01 PMA gluten free or white cake mix should work fine! Yellow cake mix is more of the typical “cake batter” flavor, but any would be good I think!
Yvette says
June 3, 2017 at 7:59 PMSorry if stupid questionn….do you make cake mix as per package or add the dry cake mix?
Aimee Berrett says
June 5, 2017 at 3:22 PMDry cake mix 🙂
Briani says
March 15, 2014 at 12:20 PMIs a ice cream mixer necessary?
Aimee Berrett says
March 15, 2014 at 5:35 PMI’ve never tried this recipe without an ice cream mixer, however there are a few methods of making ice cream without a mixer I think would work.
Averie @ Averie Cooks says
July 23, 2013 at 1:38 AMYour ice cream looks so good! I made some Golden Oreo Funfetti Cake Batter ice cream about 6 weeks ago and seeing your pics, reminds me of it.
Kate says
July 21, 2013 at 10:09 PMMust.make.this
aimeeberrett says
July 22, 2013 at 2:59 PMYes. You really must. We had it for dessert last night with homemade magic shell on top. So. Good.
Craig says
July 21, 2013 at 4:22 PMWhat’s not to like about tasting like funfetti frosting. Its the best. I have to make this.
aimeeberrett says
July 22, 2013 at 3:04 PMI know right? I love funfetti!!!