Berries and Cream Crepes

These berries and cream crepes are filled with a cheesecake like filling, and sweet juicy berries for a decadent breakfast or dessert.

Thank you to Blendtec for generously providing the Designer 725 & Twister Jar for this giveaway! The recipe and opinions in this post are 100% mine.

 

Pin these berries and cream crepes for later.

Berries and Cream Crepes - These amazing crepes are filled with a cheesecake like filling, and sweet juicy berries for a decadent breakfast or dessert

Oh my goodness, I am so excited today! I am so excited for two reasons, because I can’t wait to share these amazing berries and cream crepes with you, but secondly, because we have an amazing giveaway for you! Head to the bottom of the post for your chance to win a BlendTec Designer 725 blender and another $350 value in prizes for the ultimate breakfast!

Berries and Cream Crepes - These amazing crepes are filled with a cheesecake like filling, and sweet juicy berries for a decadent breakfast or dessert

These berries and cream crepes are simply incredible! They start with a simple crepe recipe and are filled with a cream cheese whipped cream filling and a simple berry sauce! These crepes are perfect for a delicious dessert, or a decadent breakfast or brunch!

Berries and Cream Crepes - These amazing crepes are filled with a cheesecake like filling, and sweet juicy berries for a decadent breakfast or dessert

These are pretty much a dream, like,  when I took my first bite I was in heaven! I couldn’t believe how delicious they were – and even though I was only planning on eating a couple bites, I ended up eating three (thats right THREE) crepes. Each full of this delicious creamy filling, and sweet berries.

Berries and Cream Crepes - These amazing crepes are filled with a cheesecake like filling, and sweet juicy berries for a decadent breakfast or dessert

Its like a berry cheesecake inside of a crepe crust. Doesn’t that sound like absolute perfection?

Okay, so I think a lot of people think that crepes are hard to make, but I’m here to tell you that they are not! I have a crepe maker, but it was being spazzy, so I didn’t even use it for this recipe. I just made my crepe batter by putting all the ingredients into the blender and pulsing till smooth. Then refrigerating the batter for an hour (or more). Meanwhile make your smooth cream cheese whipped cream – aka cheesecake filling, and put that in the fridge too.

Berries and Cream Crepes - These amazing crepes are filled with a cheesecake like filling, and sweet juicy berries for a decadent breakfast or dessert

Then you’ll saute up your berries and a little sugar, till they get a little juicy and so good! Cook up your crepes in a large saute pan (or a crepe maker – but you totally dont NEED it) and then roll your crepes up with the cream cheese filling and the juicy berries and dig right in!!

Berries and Cream Crepes
 
Prep time
Cook time
Total time
 
Serves: 12-14
Ingredients
For The Crepes:
  • 1 cup flour
  • ½ cup milk
  • ½ cup water
  • 3 eggs
  • 2 TBS melted butter
  • ½ tsp salt
  • 2 TBS sugar
  • 1 tsp vanilla
For the Cream Filling:
  • 1 cup heavy whipping cream
  • 8 oz cream cheese
  • 1 cup sugar
  • 1 tsp vanilla extract
For the Berry Sauce:
  • 2 cups mixed berries (I used boysenberries, sliced strawberries, raspberries and blueberries)
  • ½ cup sugar
  • 1 TBS cornstarch
Instructions
  1. Add all the ingredients for your crepes to a blender. Cover.
  2. Blend on low speed until everything is mixed together well.
  3. Place batter in an airtight container and place in fridge for at least one hour, up to overnight.
  4. Whip your heavy cream in a large bowl until stiff peaks have formed. Set aside.
  5. In another bowl, beat the cream cheese, with the sugar and vanilla extract until it is smooth.
  6. Fold the whipped cream and cream cheese mixture together till smooth. Refrigerate till needed.
  7. Mix together your berries, sugar and cornstarch.
  8. Saute your berries in a large skillet. Cook for a few minutes until the juices start to run and a saucy mixture is created. Set aside till needed.
  9. Heat a large nonstick skillet, and spray with nonstick spray over medium heat.
  10. Pour about ¼ cup batter into the pan and swirl around to spread it thinly to the edges.
  11. Cook for 30 seconds to 1 minute till the edges start to crisp.
  12. Flip over and cook for another 20-30 seconds.
  13. Stack crepes and cover while you cook the remaining crepes.
  14. Fill each crepe with about ¼ cup cream cheese mixture, and 2 TBS berry sauce.
  15. Roll up and serve.
Notes
Prep time does not include 1 hour (or more) refrigeration time.

 

Berries and Cream Crepes - These amazing crepes are filled with a cheesecake like filling, and sweet juicy berries for a decadent breakfast or dessert

 

Before you go, for more delicious breakfast recipes I think you’ll love, try these:

Berries and Cream Crepes - These amazing crepes are filled with a cheesecake like filling, and sweet juicy berries for a decadent breakfast or dessert

Virtual Waffle/Crepe Bar // 10 recipes that will help you create the perfect breakfast or brunch experience! | Need inspiration on how to host a delicious breakfast or brunch? These 10 recipes are not only tasty, they are ALL easily made in a blender! Make your grocery list now for a showstopper morning.

Blueberry Waffles | One Sweet Appetite • Caramel Cream Sauce | Mandy’s Recipe Box • Whole Wheat Greek Yogurt Waffles | Tried and Tasty • Berry Preserves | The Weary Chef • Banana Bread Smoothie | Love Bakes Good Cakes

Virtual Waffle/Crepe Bar // 10 recipes that will help you create the perfect breakfast or brunch experience! | Need inspiration on how to host a delicious breakfast or brunch? These 10 recipes are not only tasty, they are ALL easily made in a blender! Make your grocery list now for a showstopper morning.

Lemon Cheesecake Crepes | Sugar & Soul • Homemade Lemon Curd | Lemon Tree Dwelling • Berries & Cream Crepes | Like Mother Like Daughter • Easy Blackberry Syrup | Cupcake Diaries • Almond Joy Hot Chocolate | Frugal Foodie Mama

Now for the fun giveaway! Everything you need to make these amazing breakfast recipes!

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And make sure to say thank you to our amazing sponsors: Blendtec first and foremost for generously providing the Designer 725 & Twister Jar for this giveaway! And the blogger sponsors:

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Tried and Tasty / Mandy’s Recipe Box / Cupcake Diaries / One Sweet Appetite / The Weary Chef / Sugar and Soul / Frugal Foodie Mama / Love Bakes Good Cakeshttp://www.lovebakesgoodcakes.com/

23 Comments

  1. Crepes are my kids favorite breakfast! We love to change up the fillings…I LOVE the addition of cream cheese in yours! On our weekend menu!

  2. Starla B · · Reply

    Those look and sound delicious. I have never tried crepes.. don’t see them around much where I live. Must.make.soon!

  3. I’m completely in love with these crepes! Love the mixed berries and that CREAM FILLING!!!

    1. Thank you so much Cathy! It really is a delicious combo!

  4. These just look heavenly! :) I have never tried making crepes before, but I have always wanted to give it a go.

    1. You definitely need to make your own crepes Carrie! Its way easier than you’d think :)

  5. These crepes look amazing!! And for as much as I love breakfast, I can’t believe I’ve never made crepes before. I’m going to have to change that!! :)

    1. You definitely need to change that ASAP Renee! I’ve only made them a couple times, but each time I do I wish I made them more, so easy and SO delicious!

  6. I haven’t had crepes in years I think, and these look incredible! I’m pretty sure I want crepes for lunch today now…is that allowed? :-)

    1. There’s definitely nothing wrong with crepes for lunch! ;)

  7. These crepes look absolutely gorgeous! I love the berries and cream filling. Sounds like such a perfect breakfast!

    1. Thanks Gayle! I wish we could have these for breakfast every day :)

  8. Whole and Heavenly Oven · · Reply

    Oh my goodness, it’s been WAY to long since I last had crepes! These seriously look so amazing, Aimee! That sauce and filling is perfection!

    1. That’s what I think anytime I have crepes, why did I wait so long?!! Thanks Sarah!

  9. These crepes are so pretty! I love the berries and cream combo! I would love to wake up to these for breakfast every day!

    1. Me too! Wouldn’t that be a great way to start the day EVERYDAY ;)

  10. I love that you put cream cheese in the filling! We should be neighbors so I could help you eat all of your leftovers.

    1. Yes please! Only if I can eat your leftovers too :)

  11. I love crepes and yours look DIVINE! I love that creamy filling and it would be perfect paired with the berries. Oh how I wish we could have gotten together in real life for this fun collab, everything looks SO good! Thanks so much for participating in my giveaway, I’m so happy to have you!

    1. That would have been amazing! We definitely need to get together for breakfast one day! Thanks for putting the giveaway together :)

  12. Berries & Cream is such a classic combo and I bet these crepes taste amazing! I love that you macerated the berries rather than using fresh ones! Can’t wait to try this recipe, Aimee!

    1. Thanks Rebecca! The berries really are delicious :)

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